Equip your kitchen with innovative cooking equipment, empowering your chefs to create culinary masterpieces and elevate the dining experience for your discerning guests.
60,000 BTU, 36″ W x 18″ D cooking surface, 2-5/8″ welded splash guard on sides & rear of plate
| Vendor Name | |
|---|---|
| Vendor Code | GD-36GTH |
36″W, Cast Iron, Natural Gas, 90,000 Btu
| Vendor Name | |
|---|---|
| Vendor Code | GD-36RB |
110,000 BTU, 9″(22.9cm) adjustable legs, easier access to clean
| Vendor Name | |
|---|---|
| Vendor Code | SG14SNG |
Full Size Liquid Propane Gas, 106,000 BTU, Two-speed, 3/4 hp fan motors
| Vendor Name | |
|---|---|
| Vendor Code | SUMG-200 |
36″ Natural Gas
| Vendor Name | |
|---|---|
| Vendor Code | X36-6R |
36″ Natural Gas
| Vendor Name | |
|---|---|
| Vendor Code | U36-6S |
36″ Natural Gas
| Vendor Name | |
|---|---|
| Vendor Code | G36-6R |
6″W x 12 5/8″D x 5 1/2″H twin fry baskets
| Vendor Name | |
|---|---|
| Vendor Code | PH155 |
120,000 Btu, 45-50 lb oil capacity, 200° – 400°F (93° – 204°C) temperature range
| Vendor Name | |
|---|---|
| Vendor Code | LG400P |
120,000 Btu, 45-50 lb oil capacity, 200° – 400°F (93° – 204°C) temperature range
| Vendor Name | |
|---|---|
| Vendor Code | LG400NG |
United Trimen is your knowledgeable partner in food service equipment and smallwares solutions. We approach each opportunity with personalized, reliable, performance-driven solutions so you can deliver an exceptional guest experience.
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