Enhance your bar operations with top-quality equipment – storage, refrigeration, dishwashing and shelving. The options are endless and range from basic to very sophisticated to help you have the right appearance for your guests, and support your staff.
Serving a variety of unique bar environment needs. Available in 12, 16, or 18 inches.
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Vendor Code | SC12 |
Available in two-, three-, four-, and five-foot models as well as a variety of finishes for the front and sides.
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Vendor Code | FR24 |
Available in two-, three-, four-, and five-foot models as well as a variety of finishes for the front and sides.
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Vendor Code | FR36 |
High capacity, factory balanced refrigeration system that maintains cabinet temperatures of 33°F to 38°F (.5°C to 3.3°C).
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Vendor Code | TDD-2-HC |
High capacity, factory balanced refrigeration system that maintains cabinet temperatures of 33°F to 38°F (.5°C to 3.3°C).
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Vendor Code | TDD-1-HC |
Dent-resistant ABS top ledge for better resilience in a fast paced working bar. Available in 24, 36, 48 inches.
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Vendor Code | TSD24IC |
Glass Swing Door Back Bar Cooler with LED Lighting & Hydrocarbon Refrigerant
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Vendor Code | TBB-2G-HC-LD |
United Trimen is your knowledgeable partner in food service equipment and smallwares solutions. We approach each opportunity with personalized, reliable, performance-driven solutions so you can deliver an exceptional guest experience.
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